Blue glaze chicken head dragon handle pot

[Blue glazed chicken head dragon handle pot]

Blue glazed chicken head dragon handle pot, Southern Dynasty, 34.4 cm high, 10.5 cm caliber, 13.5 cm bottom diameter
Pot wash mouth, thin neck, full shoulder, bulging belly, flat bottom. There are burn marks on the outsole. A chicken head shaped flow is arranged on one side of the shoulder, and a dragon shaped handle is arranged between the mouth and the shoulder on the opposite side. The other side of the shoulder is symmetrically arranged with a bridge-shaped system. The whole body is covered with blue glaze, with flowing glaze phenomenon, and the glaze surface is broken with fine lines
This device stretches its slender shape, and is equipped with a cock-head flow with a straight chest and a dragon handle with a necked bow. It shows the beautiful and vivid charm of the Southern Dynasty cock-head pot. It is a celadon porcelain with obvious style in the Southern Dynasty
The appearance of the dragon head handle on the chicken head pot began in the middle and late Eastern Jin Dynasty, and some of them were also decorated with bear patterns on the top of the handle. In the Southern Dynasty, the chicken head pot changed from round to thin, the chicken neck was higher, the chicken crown was higher, and the dragon head crank was longer.
图片[1]-Blue glaze chicken head dragon handle pot-China Archive
图片[2]-Blue glaze chicken head dragon handle pot-China Archive青釉鸡头龙柄壶底部

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