Asparagus vase

[asparagus oblate flask with ears]

asparagus oblate flask with ears, in the middle of the Qing Dynasty, is 37.2 cm in height and 11.2 cm in diameter
This bottle is oblate, square with flat mouth, square lips, wide belly, double ears and square feet. Its neck is decorated with embossed Kui pattern with cirrus pattern. The abdomen is evenly divided by the fine carved asparagus grid belt to achieve the decorative effect. There are also embossed Kui patterns on the lower abdomen, near the foot and on the foot
The shape of this bottle originates from the shape of the bronze pot in the Shang and Zhou dynasties. This shape was imitated as early as the firing of porcelain in the Song Dynasty. It is generally called the pierced ear bottle. There are also many pierced ear bottles in the Qing Dynasty porcelain. This bamboo product is obviously based on the shape of the porcelain ear jar. Its overall composition is inlaid with bamboo bags, which is exquisite and elegant. It is the best of all bamboo wares
asparagus is also known as yellowing, yellowing, anti-yellowing, etc. Its process is to paste the treated yellow skin of the bamboo inner wall on the wooden body of various shapes to form a moist surface, and some of them are also carved with patterns.
图片[1]-Asparagus vase-China Archive

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